RACINE explores the riches of our region, from the lake's waters to the alpine pastures, through the forests and fields. A sincere cuisine that honors nature and the seasons.
Each ingredient comes from within 70 km of the restaurant. No compromises, no shortcuts. Just a relationship of trust with producers who share our values: working with nature, at the right time, and respecting its rhythm.
Contact us at 021 977 07 07
Check out the full menu, our wine list, and the list of our producers.
Our Boutique Racine highlights the flavors of the region and local craftsmanship, offering products that are entirely homemade.
Water, earth, nature.
Three forces that shape our land, three pillars of our cuisine.
Our chef elevates each element through a four-course tasting menu, offering a sensory immersion where every ingredient tells a story.
Our menu evolves every 4 to 5 weeks, in tune with the seasons and the treasures they bring.
Our Boutique Racine highlights the flavors of the region and local craftsmanship, offering products that are entirely homemade.